Join us for an unforgettable pre-harvest wine and food immersion on Sunday, August 10, 2025, and dive deep into the world of sustainable winemaking. Winemaker Jarrod Pearce, the powerhouse behind Krissie Vineyards and his personal project, AJ Pearce, will be your guide.
Sip exquisite white and rosé wine from Krissie Vineyards, renowned for their vibrant character, then transitioning to the robust and expressive red wines from AJ Pearce – all while gaining firsthand insights into the transformative power of biodynamic farming. Plus each course is paired with a culinary creation from the Taste Restaurant team.
This isn't just a wine lunch; it's an exclusive opportunity to:
Experience the dynamic effects of biodynamic practices on wine quality.
Engage directly with a passionate winemaker.
Expand your palate and knowledge just before harvest season!
Spaces are limited for this engaging afternoon. Secure your spot NOW!
Wine Lunch Menu
coming soon!
Featured Wines
Krissie Vineyards Rose of Barbera
Krissie Vineyards Albarino
AJ Pearce Pinot Noir
AJ Pearce Syrah
A final bonus course served at Krissie Winery and paired with an unreleased delicious 10 year Port style wine.
Event Date: 08/10/2025
Event Location: Taste Restaurant and Wine Bar
Event Time: 12:30pm - 3:30pm
Event Price: $104.00
